I began purchasing protein powders about four years ago, after discovering the wonderful world of fruit + protein smoothies. I experimented with all different kinds: whey, soy, rice, egg white, etc. to find which one I preferred. After trying out all kinds of options, a friend turned me on to PlantFusion- a plant based protein. Unlike many other protein powders, PlantFusion is free of soy, dairy, egg, gluten, nuts and pretty much any other common allergen. You can follow them on Twitter here, and “Like” on Facebook here!